It's also Canadian Thanksgiving this weekend and I'll be cooking up a storm. I'll post some photos of the awesomeness after the weekend.
SmLove Pie
The menu is:
Assorted Olives (yay garlic-stuffed olives!)
Edamame Dip with veggies and crackers
Homemade Tofurkey type thing - stuffed with...
Stuffing (consisting of whatever looks like fun to add when I go to the store tonight)
Mushroom Gravy
Cranberry Sauce with Tangerine bits
Kale
Maple Mustard Glazed Potatoes and Green Beans (thank you VWAV)
Sweet Potatoes of some sort... maybe mashed?
SmLove Pie
French Apple Tart
and of course... wine, wine and more wine. :)
Happy Thanksgiving Canada!
Wow... Just... wow!
ReplyDeleteWhat recipe do you use for your "Homemade Tofurkey type thing"? I'm thinking of trying one this week (whenever we get around to having our Thanksgiving meal) but I'm not sure of a good recipe.
ReplyDeleteThank you and have a Great Thanksgiving.
It's a recipe I found on the interwebs from Bryanna Clark Grogan. It's the one from this page: http://www.bryannaclarkgrogan.com/page/page/1435893.htm#turkey
ReplyDeleteYou'll love it. Even my hard-core meat eating friends were getting seconds and thirds.
glad you are back!
ReplyDeleteWelcome back! Please feed me all that!
ReplyDeleteThank you and have a Great Thanksgiving.
ReplyDeletekobe beef burger
My jesus that looks so great.
ReplyDelete